Chicken Wellington | One Pot Chef

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Chicken Wellington is a simplified twist on the classic “Beef Wellington” dish. Chicken Breasts are pan fried then wrapped in puff pastry with fresh herbs and a surprise inside! Baked until golden and puffed, this dish is simple enough to be made for weeknight dinners, yet impressive enough to serve at dinner parties - give it a go!

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INGREDIENT LIST:

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4 Small Chicken Breasts (trimmed)

4 Sheets of Frozen Ready Rolled Puff Pastry

8 Teaspoons of Caramelised Onion (I used store bought)

Fresh Thyme

1 Egg

Olive Oil

Black Pepper

Preparation Time: About 20 minutes

Cooking Time: About 30-35 minutes

SERVES  4 

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

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Australia

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Music Track:

“Bright Wish” 

by Kevin MacLeod

http://incompetech.com

Royalty Free Music - Used with Permission under Creative Commons license.

Bolognese Rice Bake - RECIPE

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

Bolognese Rice Bake is a delicious main meal that is perfect for throwing together on busy weeknights. Beef and vegetables are combined with rice and eggs. Sprinkled with cheese and baked until golden, this filling dinner is ideal for feeding a crowd - give it a go!

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

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INGREDIENT LIST:

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500g Beef Mince

1 Brown Onion (finely chopped)

1 Large Carrot (finely chopped)

Olive Oil

2 Cloves of Garlic (minced)

2 Tablespoons of Worcestershire Sauce

1/4 Cup of Tomato Paste

400g Can of Diced Tomatoes

1 Cup of Liquid Beef Stock

Salt and Pepper

2 Cups of Cooked Long Grain White Rice

2 Cups of Grated Cheddar Cheese

2 Tablespoons of Freshly Chopped Parsley (plus extra to garnish)

4 Eggs

Preparation Time: About 15 minutes

Cooking Time: About 55 minutes

SERVES 4 - 6

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show

PO Box 4338

Bay Village NSW 2261

Australia

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More cooking videos at:

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Music Track:

“Bright Wish” 

by Kevin MacLeod

http://incompetech.com

Royalty Free Music - Used with Permission under Creative Commons license.

Sweet Potato Gratin - RECIPE

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

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Sweet Potato Gratin is a twist on the classic baked side dish. Sweet Potato is peeled and thinly sliced, then mixed with olive oil, garlic, chilli and cream. Baked until golden, this dish is perfect for serving with any meat, or with a side salad as a vegetarian main - give it a go!

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

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INGREDIENT LIST:

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1kg of Sweet Potato (peeled and thinly sliced)

3 Cloves of Crushed Garlic

1 Teaspoon of Dried Chilli Flakes

2 Tablespoons of Olive Oil

Salt and Pepper

300ml of Whipping or Pouring Cream

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show

PO Box 4338

Bay Village NSW 2261

Australia

FOLLOW ME ON TWITTER

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More cooking videos at:

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Music Track:

“Bright Wish” 

by Kevin MacLeod

http://incompetech.com

Royalty Free Music - Used with Permission under Creative Commons license.

Super Fast Chicken Fried Rice - RECIPE

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

Super Fast Chicken Fried Rice is a quick and easy weeknight main meal, perfect for using up left overs! Chicken is stir fried, then added to vegetables, egg and cooked rice. Seasoned with soy sauce and wok fried until hot, this delicious dish is very adaptable and guaranteed to please the whole family - give it a go!

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

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INGREDIENT LIST:

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500g of Chicken Breast Fillets

3 Cups of Cooked Boiled Rice

1 Small Brown Onion

1 Cup of Frozen Mixed Vegetables

2 Eggs

4 Teaspoons of Sesame Oil

1/4 Cup of Soy Sauce (use more or less to taste)

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show

PO Box 4338

Bay Village NSW 2261

Australia

FOLLOW ME ON TWITTER

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More cooking videos at:

http://www.onepotchefshow.com

Music Track:

“Bright Wish” 

by Kevin MacLeod

http://incompetech.com

Royalty Free Music - Used with Permission under Creative Commons license.

Taco Casserole - RECIPE

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

Taco Casserole is a simple main dish, perfect for easy weeknight dinners, Super Bowl parties or kid’s sleep overs. Lightly seasoned beef is combined with beans, onion, corn chips and cheese. Baked until bubbling then topped with sour cream and salsa dip, this gorgeous dinner will keep everyone happy - give it a go!

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

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INGREDIENT LIST:

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500g Beef Mince / Ground Beef

1 Small Brown Onion (chopped)

1 Tablespoon of Oil

400g Can of Diced Tomatoes

Can of Red Kidney Beans (drained and rinsed)

Can of Cream of Chicken Soup (or any soup you prefer)

1/2 Cup of Water

35g Sachet of Taco Seasoning

300g of Plain Corn Chips / Tortilla Chips (lightly crushed)

2 Cups of Grated Cheese

Sour Cream and Tomato Salsa Dip (for topping)

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my Facebook Page (link below)

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show

PO Box 4338

Bay Village NSW 2261

Australia

FOLLOW ME ON TWITTER

http://www.twitter.com/onepotchef

FOLLOW ME ON FACEBOOK

http://www.facebook.com/onepotchef

FOLLOW ME ON INSTAGRAM

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MY SECOND CHANNEL:

http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!

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More cooking videos at:

http://www.onepotchefshow.com

Music Track:

“Bright Wish” 

by Kevin MacLeod

http://incompetech.com

Royalty Free Music - Used with Permission under Creative Commons license.

Cheater's Tuna Risotto - RECIPE

Cheater's Tuna Risotto is a shortcut recipe that can be made in around 20 minutes. No fiddly, complicated preparation, just throw it all in one pot! This recipe will become a quick family favourite, and can be easily adapted to suit your personal tastes - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

400g Can of Tuna (drained and flaked with a fork)
1 1/2 Cups of Arborio Rice (Risotto Rice)
1 Brown Onion (chopped)
50g Butter
1 Litre of Chicken or Vegetable Stock (4 Cups)
1 Cup of Frozen Peas
Salt and Pepper

Preparation Time:  About 5 minutes
Cooking Time: About 20 minutes

SERVES 4


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Country Style Chicken - RECIPE

Country Style Chicken is an easy weeknight dinner. Chicken Breast Fillets are combined with fresh vegetables and baked to create an amazingly simple casserole that the whole family will love - Give it a go!

ONE POT CHEF COOKBOOK - NOW AVAILABLE:
http://www.lulu.com/product/paperback/one-pot-chef-kitchen-companion/16675027

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

4 Chicken Breast Fillets
1 Leek (or an onion)
2 Carrots
2 Large Potatoes
1 Tablespoon of Flour
2 Cups (500ml) Liquid Chicken Stock
Salt and Pepper
Olive Oil

Preparation Time: About 15 mins
Cooking Time: About 45 minutes

SERVES 4

ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Tuna Mornay - RECIPE

Tuna Mornay is a classic main meal dish that easy easy to prepare and uses basic ingredients. Fresh vegetables are combined with some items from the pantry to create a dish the whole family will love - Give it a go!

ONE POT CHEF COOKBOOK - NOW AVAILABLE:
http://www.lulu.com/product/paperback/one-pot-chef-kitchen-companion/16675027

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

425g Can of Tuna (drained)
50g Butter
1 Brown Onion (peeled and chopped)
1 Stick of Celery (chopped)
1/4 Cup of Plain Flour
2 Cups of Milk
1 Cup of Grated Cheddar Cheese
1 Bread Roll (torn up roughly)
Cooking Oil Spray

Preparation Time: About 10 mins
Cooking Time: About 15 minutes

SERVES 4

ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Beef Stroganoff

Beef Stroganoff is a classic hearty dish. Thin strips of lean Beef are seasoned and combined with Tomato Paste, Onions, Mushrooms and Beef Stock to create a deliciously thick casserole. A swirl of Sour Cream and a bed of Boiled Rice makes this classic main meal a family favourite all over the world - give it a try!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

500g Lean Beef Strips (Stir Fry Beef)
1 Cup of Flour
Salt and Pepper
2 Teaspoons of Mixed Dried Herbs
1 Onion (Chopped)
8 Button Mushrooms (Sliced)
2 Cups of Beef Stock
2 Cups of Cold Water
Olive Oil
2 Tablespoons of Sour Cream (to taste)
Boiled Rice (to serve)

Serves 4

Preparation Time: 10 minutes
Cooking Time: 20 minutes


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Fancy Macaroni and Cheese

Fancy Macaroni and Cheese is a twist on the old classic baked pasta dish. Succulent pasta is combined with cream, milk and cheese to create a deliciously thick cheesy sauce. Fried bacon and semi-sundried tomatoes are added along with freshly grated Parmesan cheese and bread crumbs to create a dish your whole family will love!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

500g Pack of Pasta (I used Small Spirals)
500ml of Pouring Cream
1/2 Cup of Milk
2 Cups of GratedTasty Cheese (plus a little extra for topping)
2 Rashers of Bacon (Fried and Diced)
100g of Semi Sundried Tomatoes (available from the Deli)
1/2 Cup of Dry Bread Crumbs
Freshly Grated Parmesan Cheese
Salt and Pepper


Preparation Time: 10 minutes
Cooking Time: 30 - 45 minutes


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Tomato and Rice Soup (for cheaters!)