Creamy Bacon and Mushroom Chicken | One Pot Chef

Creamy Bacon and Mushroom Chicken is an easy weeknight dinner dish that only requires a little chopping and stirring! Onion, garlic, bacon and chicken breast pieces are combined with mushrooms, zucchini, mustard and cream. Served over rice, pasta or with mixed vegetables, this delicious and flavoursome meal is simple to prepare and destined to become a new family favourite - Try it today :)

Ingredients:

500g of Chicken Breast Fillets (chopped into bite sized pieces)

1 Brown Onion (finely chopped)

2 Cloves of Minced Garlic (about 2 teaspoons)

2 Slices of Middle Rasher Bacon (chopped)

2 Zucchini (chopped)

200g of Button Mushrooms (finely chopped)

1 Tablespoon of Mild Dijon Mustard

1 1/2 Cups of Cream (whipping cream or pouring cream will be fine)

Pasta or Rice (to serve)

Olive Oil

Salt and Pepper

Preparation Time: About 15 minutes 

Cooking Time: About 35 minutes

SERVES 4

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One Pan Mexican Rice - RECIPE

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One Pan Mexican Rice is a quick and easy dish, perfect for serving on Taco Tuesday! Chicken is pan fried with red bell peppers, red onion, cooked rice and taco seasoning. Simmered for a few minutes, this super fast dish is easily adapted and suitable for the entire family - give it a go!

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INGREDIENT LIST:

===============

500g of Chicken Breast Fillets

1 Red Onion

2 Red Capsicums (Bell Peppers)

Olive Oil

3 Cups of Cold Cooked Rice (preferably day old)

35g Sachet of Powdered Taco Seasoning

1 1/2 Cups of Water

Preparation Time: About 10 minutes

Cooking Time: About 20 minutes

SERVES  4 - 6

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

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Bolognese Rice Bake - RECIPE

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Bolognese Rice Bake is a delicious main meal that is perfect for throwing together on busy weeknights. Beef and vegetables are combined with rice and eggs. Sprinkled with cheese and baked until golden, this filling dinner is ideal for feeding a crowd - give it a go!

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INGREDIENT LIST:

===============

500g Beef Mince

1 Brown Onion (finely chopped)

1 Large Carrot (finely chopped)

Olive Oil

2 Cloves of Garlic (minced)

2 Tablespoons of Worcestershire Sauce

1/4 Cup of Tomato Paste

400g Can of Diced Tomatoes

1 Cup of Liquid Beef Stock

Salt and Pepper

2 Cups of Cooked Long Grain White Rice

2 Cups of Grated Cheddar Cheese

2 Tablespoons of Freshly Chopped Parsley (plus extra to garnish)

4 Eggs

Preparation Time: About 15 minutes

Cooking Time: About 55 minutes

SERVES 4 - 6

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

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Super Fast Chicken Fried Rice - RECIPE

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Super Fast Chicken Fried Rice is a quick and easy weeknight main meal, perfect for using up left overs! Chicken is stir fried, then added to vegetables, egg and cooked rice. Seasoned with soy sauce and wok fried until hot, this delicious dish is very adaptable and guaranteed to please the whole family - give it a go!

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===============

INGREDIENT LIST:

===============

500g of Chicken Breast Fillets

3 Cups of Cooked Boiled Rice

1 Small Brown Onion

1 Cup of Frozen Mixed Vegetables

2 Eggs

4 Teaspoons of Sesame Oil

1/4 Cup of Soy Sauce (use more or less to taste)

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

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Music Track:

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by Kevin MacLeod

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Royalty Free Music - Used with Permission under Creative Commons license.

Home Made LCMs / Marshmallow Bubble Bars - RECIPE

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Home Made LCMs / Marshmallow Bubble Bars are a delicious treat, perfect for kid’s parties or an occasional lunchbox snack. Puffed rice cereal is combined with melted marshmallows and butter. Pressed into a pan and topped with melted white chocolate and candies, these gorgeous little bars only need to be chilled before serving - give it a go!

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===============

INGREDIENT LIST:

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200g of White Marshmallows

5 Cups of Puffed Rice Cereal (about 225g)

100g of Unsalted Butter

50g of White Chocolate (melted)

Candy Coated Chocolate Buttons (like Mini M&Ms)

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

ONE POT CHEF POSTAL ADDRESS:

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Music Track:

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Easy Chicken and Chorizo Risotto - RECIPE

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Easy Chicken and Chorizo Risotto is an amazing shortcut recipe that is very simple to make. Chicken and Chorizo sausage are combined with capsicum, tomato, stock and arborio rice. Easy enough to make on weeknights, but sophisticated enough to serve at a dinner party, this gorgeous main meal is guaranteed to be a big winner with everyone - give it a go!

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===============
INGREDIENT LIST:
===============

6 Chicken Thigh Fillets
1 Chorizo Sausage
Olive Oil
1 Red Capsicum (Bell Pepper)
1 1/3 Cups of Arborio Rice (Risotto Rice)
2 1/2 Cups of Liquid Chicken Stock
1/2 Cup of Dry White Wine
3 Teaspoons of Dried Oregano
400g Can of Diced Tomatoes
1 Cup of Frozen Peas
1/4 Cup of Freshly Chopped Parsley



All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my Facebook Page (link below)


ONE POT CHEF POSTAL ADDRESS:

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More cooking videos at:
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Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Quick Tips: Freezing and Reheating Cooked Rice

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
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ONE POT CHEF POSTAL ADDRESS:

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Music Track:
"Peppy Pepe"
by Kevin MacLeod
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Royalty Free Music - Used with Permission under Creative Commons license.

Salmon Rice Bake - RECIPE

Salmon Rice Bake is a wonderful mid-week main meal that can be made with a handful of basic ingredients. Cooked rice is combined with pink salmon, cream of mushroom soup, onions, peas and cheese. Topped with croutons and baked until golden, this speedy dinner will be a smash hit - give it a go!

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=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

2 Cups of Cooked Rice
400g Can of Pink Salmon (drained and flaked)
400g Can of Cream of Mushroom Soup (or similar soup)
2 Cups of Frozen Peas
1/2 Cup of Grated Cheddar Cheese
1 Brown Onion (peeled and diced)
4 Sliced of Stale Bread (crusts removed, diced)
50g of Butter (melted)

Preparation Time:  About 10 minutes
Cooking Time: About 20 minutes

SERVES 4 - 6


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Marshmallow Rice Crispy Squares - RECIPE

Marshmallow Rice Crispy Squares are a delicious sweet treat loved by young and old alike! Butter and Marshmallows are melted and combined to create a delicious thick binding for the Puffed Rice Cereal, forming the classic crisp dessert slice - Give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

50g Butter
300g Mini Marshmallows
200g Rice Krispies (aka Rice Bubbles or Puffed Rice Cereal)


Preparation Time: 10 minutes
Chilling Time: 2 hours

MAKES 24 SQUARES


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music by Kevin McLeod (Used with Permission)
http://incompetech.com

Special Fried Rice (just like the Chinese Takeaway!)

Tomato and Rice Soup (for cheaters!)