Monday, September 25, 2017

Easy Slow Cooker Butter Chicken | One Pot Chef



Easy Slow Cooker Butter Chicken is a simplified version of the classic curry dish. Succulent chicken pieces are combined with herbs, spices, natural yoghurt, coconut milk and butter, then slow cooked until tender. Serve with rice, noodles or vegetables of your choice, this no-fuss recipe is great for weeknights or as an alternative to expensive takeaway orders - Try it today :)

Ingredients:

4 Large Chicken Breasts (skinless, boneless - diced into chunks)
1 Large Brown Onion (diced)
1 Tablespoon of Curry Powder
1 Tablespoon of Garam Masala
1 Teaspoon of Chilli Powder (or more if desired)
3 to 4 Cloves of Garlic (minced)
1 Cup of Natural Unflavoured Yoghurt
400ml Can of Coconut Milk
1/2 Cup of Tomato Paste (Concentrated Tomato Puree)
100g of Butter
Salt and Pepper
Rice, Noodles or Mixed Vegetables (to serve)
Fresh Coriander (to garnish)

Preparation Time: About 10 minutes 
Cooking Time: 4 hours on HIGH setting

SERVES 4 to 6 (depending on serving size)

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Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

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Music Credits: 
“Bright Wish“ 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Monday, September 18, 2017

Super Simple Strawberry Ice Cream | One Pot Chef



My Super Simple Strawberry Ice Cream has only 3 ingredients, doesn’t require any expensive ice cream machines and doesn’t even need churning. Just mix, pour and freeze! Fresh juicy strawberries are combined with whipping cream and sweetened condensed milk to make this super easy ice cream that anyone can make - give it a try today!

Ingredients:

500g of Strawberries (roughly chopped)
600ml of Whipping Cream (any cream suitable for whipping will be fine)
1/2 a Can of Sweetened Condensed Milk (about 200g)

NOTE: If your Ice Cream is too hard to scoop, simply leave it on the counter for a few minutes to soften :)

Preparation Time: About 15 minutes
Freezing Time: About 4 to 6 hours (preferable overnight)

MAKES APPROX 1.5 LITRES OF ICE CREAM


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Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

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Music Credits: 
“Bright Wish“ 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Friday, September 15, 2017

One Pot Chef Bloopers #09



Nobody’s perfect - especially me! Here is a quick collection of line fluffs, stuff ups and random giggling from behind the scenes of The One Pot Chef! WARNING: some mild coarse language ahead!

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Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

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Music Credits: 
“Comparsa“ 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Monday, September 11, 2017

3 Ingredient Macaroni and Cheese | One Pot Chef



Made all in one pan, this fabulous 3 Ingredient Macaroni and Cheese is easy to make, is bursting with a big cheesy flavour and only one pan to wash up! Milk is boiled then used to cook the macaroni, then a big dose of Red Leicester ultra sharp Cheddar Cheese is mixed in to make a glorious thick cheese sauce, Adults and kids will love this simple but delicious version of the classic childhood favourite - Try it today :)

Ingredients:

5 Cups of Milk
500g Bag of Dry Macaroni Pasta
2 Cups of Grated Cheddar Cheese (about 200g, I used Red Leicester)
Salt and Pepper (for seasoning, optional)

Preparation Time: About 5 minutes 
Cooking Time: About 20 minutes

SERVES 6 - 8 (depending on serving size)

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Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

Follow me on Social Media: 

Music Credits: 
“Bright Wish“ 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Wednesday, September 6, 2017

2 Ingredient Chocolate Cake | One Pot Chef



2 Ingredient Chocolate Cake - seriously! This cake is just 2 simple ingredients and it makes the most amazing, dense, moist cake ever! Semi Sweet Dark Chocolate is combined with eggs and baked. Top with frosting, whipped cream or a drizzle of your favourite dessert topping or sauce, and this glorious treat will keep the whole family happy - give it a try today!

Ingredients:

300g of Semi Sweet Dark Chocolate (either buttons or a block chopped into small pieces)
4 Eggs (separated)

Preparation Time: About 15 minutes
Cooking Time: About 30 minutes

SERVES 6 - 8 (depending on serving size

NOTE: This dish is gluten free, but ensure the chocolate you are using is absolutely 100% gluten free before serving to anyone with a gluten intolerance.

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Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

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Music Credits: 
“Bright Wish“ 

Royalty Free Music - Used with Permission under Creative Commons license.


Friday, September 1, 2017

Tuna and Corn Crustless Quiche | One Pot Chef



Tuna and Corn Crustless Quiche is a quick and easy version of quiche, without the hassle of making pastry. Eggs are combined with tuna, creamed corn, chives and parmesan cheese. Poured into a prepared pan and topped with breadcrumbs and more cheese, this simple quiche slice makes a great lunch or light dinner. Serve with veggies or a side salad - Try it today :)

Ingredients:

1/2 Cup of Dry Breadcrumbs
Spray Oil (for greasing dish)
6 Eggs
400g Can of Creamed Corn
185g Can of Tuna in Springwater (drained and flaked)
1 Bunch of Chives (chopped)
3/4 Cup of Freshly Grated Parmesan Cheese
Salt and Pepper

Preparation Time: About 15 minutes 
Cooking Time: About 40 minutes

SERVES 4 to 6 (depending on serving size)

Subscribe to One Pot Chef (it’s free!): http://bit.ly/SubOPC

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

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Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

Follow me on Social Media: 

Music Credits: 
“Bright Wish“ 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


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