Friday, March 22, 2013

Cookies and Cream Mousse Cake - RECIPE



Cookies and Cream Mousse Cake is a rich, creamy dessert that requires no baking and is very easy to prepare. Whipped cream is combined with melted white chocolate and crushed Oreo cookies. Spooned onto a delicious crushed Oreo cookie base, this cool dessert will have everyone wanting a second slice - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

300g Pack of Oreo Cookies (crushed)
600ml of Cream (any cream suitable for whipping)
400g of White Chocolate
50g of Butter


Preparation Time:  About 20 minutes
Chilling Time: About 5 - 6 hours


SERVES 8


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Wednesday, March 20, 2013

Salt and Pepper Squid - RECIPE



Salt and Pepper Squid is a deliciously simple, deep fried, seafood sensation. Squid pieces are coated in a lightly spice flour mixture, then deep fried until golden and crisp. Serve with tartare sauce, lemon wedges and salad for a quick and easy seafood dinner that the whole family will love - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

4 Large Squid Hoods / Tubes (cleaned, about 900g)
1/4 Cup of Plain Flour
2 Tablespoons of Corn Flour (Corn Starch)
Salt and Pepper
1 Teaspoon of Garlic Powder
1/2 Teaspoon of Chilli Powder
4 Cups of Vegetable Oil (1 Litre)
Tartare Sauce (for dipping)


Preparation Time:  About 10 minutes
Cooking Time: About 10 minutes


SERVES 4 - 6


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Monday, March 18, 2013

Easy Curried Sausages - RECIPE



Easy Curried Sausages is a main meal dish, perfect for midweek dinners. Sausages are browned and combined with onion, carrot, garlic, peas, curry powder and other delicious ingredients. Simmered to perfection, this no-fuss recipe will become a fast family favourite - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

1kg Sausages (about 10)
Olive Oil
1 Brown Onion (finely chopped)
3 Small Carrots (thinly sliced)
2 Cloves of Garlic, crushed (about 2 teaspoons)
1 Tablespoon of Curry Powder
2 Tablespoons of Fruit Chutney
2 Cups of Chicken Stock
1 Cup of Frozen Peas
Salt and Pepper



Preparation Time:  About 10 minutes
Cooking Time: About 30 minutes


SERVES 4


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Friday, March 15, 2013

No Bake Black Forest Cake - RECIPE



No Bake Black Forest Cake is an amazingly simple dessert, but very impressive. A combination of a traditional Black Forest Cake and a Tiramisu, this gorgeous dish requires no baking, and can be assembled, chilled and served in as little as 3 hours - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

500g Pack of Italian Sponge Finger Biscuits (Savoiardi)
425g Can of Black Pitted Cherries in Syrup
1/2 Cup of Cherry Jam
1 Cup of Cold, Freshly Brewed Expresso Coffee (250ml)
900ml of Cream (any cream suitable for whipping)
1 Tablespoon of Caster Sugar (Super Fine White Sugar)
1 Teaspoon of Vanilla Extract
Grated Dark Chocolate (to garnish)


Preparation Time:  About 20 minutes
Chilling Time: About 2 - 3 hours


SERVES 8


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Wednesday, March 13, 2013

Slow Cooked Pot Roast with Vegetables - RECIPE



Slow Cooked Pot Roast with Vegetables is a classic one-pot main meal that is guaranteed to keep the whole family happy. A delicious beef roast, potatoes, onions and carrots are slow roasted in a crock pot / slow cooker until tender. Also included is an amazing recipe for gravy using the left over pan juices - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

1kg Beef Roast (trimmed)
5 Potatoes (peeled and quartered)
5 Carrots (peeled and quartered)
1 Brown Onion (peeled and quartered)
1 Cup of Plain Flour
1 1/2 Cups of Beef Stock
Salt and Pepper


Preparation Time:  About 10 minutes
Cooking Time: About 9 hours on LOW setting


SERVES 6


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Sunday, March 10, 2013

Iced Coffee - RECIPE



Iced Coffee is a delicious, cool, refreshing drink - perfect for when the weather gets hotter. Freshly brewed espresso coffee is combined with milk, ice cubes and ice cream to create a rich, creamy drink that will satisfy any coffee addict - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

1 Cup of Freshly Brewed Espresso Coffee, cooled (250ml)
1/2 Cup of Milk (125ml)
About 20 Ice Cubes
3-4 Scoops of Vanilla Ice Cream
Whipped Cream (for serving)
Powdered Chocolate (for serving)


Preparation Time:  About 5 minutes


SERVES 4


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Friday, March 8, 2013

Sponge Cake with Jam and Cream - RECIPE



Sponge Cake is a classic dessert served with lashings of whipped cream and Strawberry Jam. Eggs, vanilla, sugar and flours are combined to make a thick, rich batter. Baked until golden and filled with cream and jam, this cake is perfect for sharing with friends and family - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

5 Eggs
1 Teaspoon of Vanilla Extract
3/4 Cup of Caster Sugar (Super Fine White Sugar)
1/2 Cup of Plain Flour
1/2 Cup of Self Raising Flour
1/2 Cup of Corn Flour (Corn Starch)
Whipped Cream
Strawberry Jam
Icing Sugar (for dusting)


Preparation Time:  About 15 minutes
Cooking Time: About 25 minutes


SERVES 8


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Wednesday, March 6, 2013

Quiche Lorraine - RECIPE



Quiche Lorraine is a classic baked dish, perfect for lunch or dinner. A delicious, home made pastry crust is filled with bacon, onion, cheese, eggs and cream then baked until golden. Serve hot or cold with salad or mixed vegetables - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

PASTRY:

1 3/4 Cups of Plain Flour
150g of Butter (chilled, chopped into cubes)
1 Egg Yolk
2 Tablespoons of Chilled Water

FILLING:

1 Brown Onion (chopped)
6 Slices of Middle Rasher Bacon (chopped)
30g of Butter
8 Eggs
1/2 Cup of Cream
1 Cup of Grated Cheddar Cheese
Freshly Cracked Black Pepper


Preparation Time:  About 30 minutes (plus chilling time)
Cooking Time: About 45 minutes

SERVES 6 - 8


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Sunday, March 3, 2013

Lemon Cheesecake Milkshake - RECIPE



Lemon Cheesecake Milkshake is a sensational treat inspired by a drink I sampled during my recent visit to the USA. Cookies, cream cheese, lemon curd and milk are blended together to create a rich, decadent dessert shake that everyone will fall in love with - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

Lemon Curd Recipe Video:
http://www.youtube.com/watch?v=b6Z75-ilxaM

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

6 Plain Sweet Cookies (I used Butter Nut Snap Cookies)
125g of Spreadable Cream Cheese (about half a tub)
3-4 Tablespoons of Lemon Curd
2 Teaspoons of White Sugar
2 Cups of Milk (500ml)


Preparation Time:  About 5 minutes


SERVES 4


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

Friday, March 1, 2013

Home Made Sweetened Condensed Milk - RECIPE


Home Made Sweetened Condensed Milk is a brilliant recipe to make this well known dessert ingredient for a fraction of the price. Powdered Milk, Sugar and Boiling Water are blended together to create a thick, rich, creamy syrup suitable for use in cheesecakes, caramels, cakes, slices and more - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog

PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow

FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef

BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef

FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

2 Cups of Powdered Milk
1 Cup of White Sugar
1 Cup of Boiling Water


Preparation Time:  About 5 minutes


MAKES ABOUT 2 CUPS (APPROX 500ML) OF CONDENSED MILK

Note: If storing in the refrigerator, the condensed milk may crystallise slightly. To dissolve the crystals, simply heat the condensed milk gently until smooth ;)


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
The One Pot Chef on Facebook