Showing posts with label scrolls. Show all posts
Showing posts with label scrolls. Show all posts
Monday, November 11, 2013
5 Ingredient Pesto Pastry Scrolls - RECIPE
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
5 Ingredient Pesto Pastry Scrolls is a simple recipe for a delicious savoury snack, perfect for parties. Puff Pastry is smothered with pesto sauce, layered with sundried tomatoes and feta cheese, then rolled up, sliced and baked until golden and puffed. A flavour explosion that will impress your guests, and they’ll never believe how easy they are to make - give it a go!
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
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=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
2 Sheets of Ready Rolled Frozen Puff Pastry (thawed)
200g Tub of Store Bought Pesto Sauce (or make your own!)
200g of Feta Cheese (crumbled)
1 Cup of Sundried Tomatoes (sliced into thin pieces)
1 Egg (lightly beaten)
Preparation Time: About 10 minutes
Cooking Time: About 20 minutes per tray
MAKES 12 PIECES
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Friday, January 25, 2013
Cheesy Vegemite Scrolls - RECIPE
Cheesy Vegemite Scrolls is a beloved Aussie snack, perfect to serve on Australia Day. Puff Pastry is smothered with a thin layer of Vegemite then sprinkled with grated cheese. Rolled up and sliced into scrolls, then baked until golden and puffed, these delicious pastries are quick to make and even quicker to eat - give it a go!
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow
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=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
1 Sheet of Frozen Puff Pastry (thawed)
1 Tablespoon of Vegemite
1 Cup of Grated Cheddar Cheese
Preparation Time: About 10 minutes
Cooking Time: About 20 minutes
MAKES 8 SCROLLS
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Wednesday, January 23, 2013
Chicken Salad Sandwich Scrolls - RECIPE
Chicken Salad Sandwich Scrolls are perfect for party platters or just as something different for lunch with friends. Smoked Chicken Breast is combined with celery, mustard and mayonnaise. Served on flatbread and wrapped up, these delicious little parcels will have everyone coming back for more - give it a go!
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow
FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef
BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef
FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef
=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
400g of Smoked Chicken Breast (diced)
2 Sticks of Celery (diced)
3 Tablespoons of Mayonnaise (plus a little extra)
2 Teaspoons of Mustard
3 Pieces of Flatbread (e.g. Lavash, Large Tortillas etc)
Preparation Time: About 10 minutes
MAKES 12
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Wednesday, March 7, 2012
Cinnamon Scrolls - RECIPE
Cinnamon Scrolls are a delicious baked treat. Freshly made dough is rolled out and smothered in a mixture of butter, sugar and ground cinnamon. Rolled up and sliced up, our scrolls are lovingly baked until golden brown. You won't believe how good these smell (and taste!) Give it a go!
ONE POT CHEF COOKBOOK ON iTUNES iBOOKSTORE:
http://itunes.apple.com/au/book/one-pot-chef-kitchen-companion/id478668494?mt=11
ONE POT CHEF COOKBOOK - PAPERBACK EDITION:
http://www.lulu.com/product/paperback/one-pot-chef-kitchen-companion/16675027
=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
DOUGH:
3 Cups of Plain Flour
1/4 Cup of Caster Sugar (Super Fine White Sugar) + 1 Tablespoon for Yeast
7g Sachet of Dried Yeast
1/4 Cup of Warm Water
3/4 Cup of Milk
1 Teaspoon of Vanilla Extract / Essence
50g Butter (melted)
1 Egg (lightly beaten)
FILLING:
100g Butter (very soft)
1/2 Cup of Brown Sugar
1/4 Cup of Caster Sugar
2 Tablespoons of Ground Cinnamon
Preparation Time: About 20 minutes + Rising Time
Cooking Time: About 30 minutes
MAKES ABOUT 16 SCROLLS
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Monday, September 6, 2010
Cheesy Pizza Scrolls
Cheesy Pizza Scrolls are a fantastic baked treat. Easy enough to get the kids in the kitchen, but versatile enough to be adapted to suit all tastes. Try a Cheese and Vegemite Scroll, Spinach and Feta Scroll or use your favorite fillings! Give it a go :)
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RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
2 1/4 Cups of Self Raising Flour
60g Cold Butter (Chopped)
Salt and Pepper (to season)
2/3 Cup of Milk (plus extra if needed)
1-2 Cups of Grated Cheese (Tasty / Cheddar works best)
150g Shredded Shaved Ham
1/2 Cup of Tomato Pasta Sauce
Makes about 12
Preparation Time: 15 minutes
Cooking Time: 20 minutes
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music by Kevin McLeod (Used with Permission)
http://incompetech.com
=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
2 1/4 Cups of Self Raising Flour
60g Cold Butter (Chopped)
Salt and Pepper (to season)
2/3 Cup of Milk (plus extra if needed)
1-2 Cups of Grated Cheese (Tasty / Cheddar works best)
150g Shredded Shaved Ham
1/2 Cup of Tomato Pasta Sauce
Makes about 12
Preparation Time: 15 minutes
Cooking Time: 20 minutes
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music by Kevin McLeod (Used with Permission)
http://incompetech.com
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