Thursday, May 24, 2012
Royal Icing Cupcakes - RECIPE
Royal Icing Cupcakes are simply beautiful. A delicious, sweet mound of icing made with sugar, egg whites and lemon juice is dolloped on top of freshly baked cupcakes. This icing will take your cupcakes to the next level, and they look very impressive - give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
2 Egg Whites
3 Cups of Icing Sugar (450g)
1 Teaspoon of Lemon Juice
Assorted Edible Cake Decorations
Preparation Time: 10 minutes
MAKES ENOUGH ICING FOR 15-20 CUPCAKES
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
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Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
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