Wednesday, December 4, 2013

Sweet Salsa Chicken - RECIPE



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Sweet Salsa Chicken is a simple yet delicious weeknight main meal that the whole family will adore. Salsa dip is combined with mustard, honey, brown sugar and capsicum, then used as a marinade for our chicken. Baked until golden, the chicken is served with rice, pasta, vegetables or any side dish of your choosing - give it a go!

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=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

4 Large Chicken Breast Fillets (skinless and boneless)
300g Jar of Tomato Salsa Dip
2 Tablespoons of Mustard
1 Tablespoon of Honey
1/2 Cup of Brown Sugar
1 Cup of Water
1 Red Capsicum / Bell Pepper (deseeded and sliced into strips)
Rice (to serve)


Preparation Time:  About 10 minutes
Cooking Time:  About 45 minutes

SERVES 4


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

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Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.


1 comment:

Thanaa' Ra'ifah Maroun said...

Looks so spicy. I like it a lot,very thanks for hosting this food guide.

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