Friday, June 21, 2013
Mexican Meatballs with Salsa Salad - RECIPE
Mexican Meatballs with Salsa Salad is a delicious and healthy main meal. Succulent chicken breast mince is combined with breadcrumbs, herbs and spices to form the meatballs. Oven baked until golden and served with a light salsa salad, this dish is easy to prepare and will be enjoyed by the whole family - give it a go!
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
ONE POT CHEF POSTAL ADDRESS:
One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow
FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef
BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef
FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef
=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
1kg of Chicken Breast Mince
1 Cup of Fresh Bread Crumbs
1 Cup of Freshly Chopped Coriander (Cilantro)
1 Small Brown Onion (grated)
35g Packet of Taco Seasoning Mix
Salt and Pepper
400g Can of Corn Kernels (drained)
2 Tomatoes (deseeded and diced)
1 Avocado (diced)
2 Tablespoons of Lime Juice
Corn Chips (to serve)
Preparation Time: About 15 minutes
Cooking Time: About 20 minutes
SERVES 4
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Subscribe to:
Post Comments (Atom)
The One Pot Chef on Facebook
No comments:
Post a Comment