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Sweet Potato Pie is an American dessert classic. Personally I had never tried it before making this video, but I got so many requests for it I decided to give it a go. A smooth, rich pie filling made with steamed Sweet Potato, butter, eggs and cinnamon. A delicious home made shortcrust pastry pie crust, and everything drizzled in melted dark chocolate - give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
Pastry:
2 Cups of Plain Flour (300g)
180g of Butter (chopped and chilled)
1 Egg Yolk
3 Tablespoons of Chilled Water
Filling:
1kg of Sweet Potato (peeled, diced and steamed until tender)
20g of Butter
1/3 Cup of Orange Juice
1 Cup of Brown Sugar
1 Teaspoon of Vanilla Extract
2 Teaspoons of Ground Cinnamon
3 Eggs
Optional: Drizzle finished pies with melted dark chocolate!
Preparation Time: About 40 minutes
Cooking Time: About 40 minutes
SERVES 8
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
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