Creamy Jello Dessert Cups are a gorgeous yet simple to make treat that is the work of mere minutes. - give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
85g Packet of Jello (Powdered Jelly / Flavoured Gelatine)
1/2 Cup of Boiling Water (about 100ml)
375ml Can of Evaporated Milk
Whipped Cream
Mixed Berries / Fruit
Preparation Time: About 10 minutes
Chilling Time: About 3 hours
MAKES 4 DESSERT CUPS
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
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