Friday, March 30, 2012
Banana Muffins - RECIPE
Banana Muffins are a delicious baked snack - perfect for lunch boxes or rainy day cooking. Mashed, over ripe bananas are combined with flour, sugar and vanilla and lovingly baked to create a quick baked snack that everyone will adore - give it a go!
ONE POT CHEF COOKBOOK ON iTUNES iBOOKSTORE:
http://itunes.apple.com/au/book/one-pot-chef-kitchen-companion/id478668494?mt=11
ONE POT CHEF COOKBOOK - PAPERBACK EDITION:
http://www.lulu.com/shop/david-chilcott/one-pot-chef-kitchen-companion/paperback/product-16691735.html
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RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
2 Large Mashed Bananas (over ripe is best)
2 Cups of Self Raising Flour
1/2 Cup of Castor Sugar (Super Fine White Sugar)
1 Cup of Milk (250ml)
1 Teaspoon of Vanilla Extract or Essence
Pinch of Salt
100g Butter (melted)
1 Egg
Preparation Time: About 5 minutes
Cooking Time: About 15 minutes
MAKES 12 MUFFINS
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Wednesday, March 28, 2012
Stuffed Mushrooms - RECIPE
Stuffed Mushrooms are great as a snack, party food or as part of a main course. Mushrooms are stuffed with a delicious filling of ricotta cheese, sun dried tomatoes, fresh basil and cheddar, then baked to perfection. Plus the recipe is easily adapted to suit your own personal tastes - give it a go!
ONE POT CHEF COOKBOOK ON iTUNES iBOOKSTORE:
http://itunes.apple.com/au/book/one-pot-chef-kitchen-companion/id478668494?mt=11
ONE POT CHEF COOKBOOK - PAPERBACK EDITION:
http://www.lulu.com/shop/david-chilcott/one-pot-chef-kitchen-companion/paperback/product-16691735.html
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RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
10 Small Cup Mushrooms (stalks removed)
100g Ricotta Cheese
100g Semi Sun-dried Tomatoes (chopped)
2 Tablespoons of Fresh Basil (chopped)
1/4 Cup of Grated Cheddar Cheese
Salt and Pepper
Olive Oil
Preparation Time: About 10 minutes
Cooking Time: About 20 minutes
MAKES 10 STUFFED MUSHROOMS
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Sunday, March 25, 2012
Oven Baked Fish Nuggets - RECIPE
Oven Baked Fish Nuggets is a healthier alternative to the deep fried fish snacks that kids love. Fish pieces are dusted with seasoned flour, dipped in an egg wash and lightly crumbed in crushed cornflakes. Lightly baked until golden and crunchy these little nuggets will be an instant hit - give it a go!
ONE POT CHEF COOKBOOK ON iTUNES iBOOKSTORE:
http://itunes.apple.com/au/book/one-pot-chef-kitchen-companion/id478668494?mt=11
ONE POT CHEF COOKBOOK - PAPERBACK EDITION:
http://www.lulu.com/shop/david-chilcott/one-pot-chef-kitchen-companion/paperback/product-16691735.html
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
4 Fish Fillets (I used frozen hoki fillets - defrosted)
1 Cup of Plain Flour
Salt and Pepper
1 Teaspoon of Garlic Powder (or any herbs / spices you like)
2 Eggs
1/4 Cup of Milk
2 Cups of Corn Flakes (crushed)
Preparation Time: About 10 minutes
Cooking Time: About 3 minutes
MAKES ABOUT 20 NUGGETS
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Thursday, March 22, 2012
Tuesday, March 20, 2012
Hot Cross Buns - EASTER RECIPE
Hot Cross Buns are a traditional baked treat, served during the Easter holiday period. A sweet dough is seasoned with a light mix of spices, mixed with dried fruit and baked to create the classic Hot Cross Buns that have been popular for decades - give it a go!
ONE POT CHEF COOKBOOK ON iTUNES iBOOKSTORE:
http://itunes.apple.com/au/book/one-pot-chef-kitchen-companion/id478668494?mt=11
ONE POT CHEF COOKBOOK - PAPERBACK EDITION:
http://www.lulu.com/product/paperback/one-pot-chef-kitchen-companion/16675027
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
Buns:
4 Cups of Plain Flour
1/3 Cup of Caster Sugar (Super Fine White Sugar)
2 Teaspoons of Mixed Spice
7g Sachet of Dried Yeast (about 2 Teaspoons)
200g of Mixed Dried Fruit (or chocolate chips if preferred)
Pinch of Salt
1 1/2 Cups of Warm Milk
60g Butter (melted)
1 Egg (lightly beaten)
2 Teaspoons of Apricot Jam (melted)
Crosses:
1/3 Cup of Plain Flour
1/4 Cup of Water
Preparation Time: 20 minutes (plus rising time)
Cooking Time: 25 minutes
MAKES 16 HOT CROSS BUNS
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Sunday, March 18, 2012
Toad in the Hole - RECIPE
Toad in the Hole is a classic English dish, a dinnertime favorite for children and adults alike. Sausages are lightly baked and smothered in a savory pancake batter. Baked again, the dish becomes a delicious fusion of sausages and Yorkshire pudding - give it a go!
ONE POT CHEF COOKBOOK ON iTUNES iBOOKSTORE:
http://itunes.apple.com/au/book/one-pot-chef-kitchen-companion/id478668494?mt=11
ONE POT CHEF COOKBOOK - PAPERBACK EDITION:
http://www.lulu.com/product/paperback/one-pot-chef-kitchen-companion/16675027
=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
8 Sausages or Skinless Hot Dogs
2 Tablespoons of Olive Oil
3/4 Cup of Plain Flour
1 1/2 Cups of Milk
2 Eggs
Salt and Pepper
1 Teaspoon of Chopped Parsley
Gravy - to serve
Preparation Time: About 5 minutes
Cooking Time: About 35 minutes
SERVES 4 - 6
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Wednesday, March 14, 2012
Chocolate Banoffee Pies - RECIPE
Chocolate Banoffee Pies are decadent, super sweet desserts. Crushed cookies are combined with butter to create the base. A Chocolate / Caramel filling is topped with slices of Banana and whipped cream to create a dessert that everyone will be talking about - give it a go!
ONE POT CHEF COOKBOOK ON iTUNES iBOOKSTORE:
http://itunes.apple.com/au/book/one-pot-chef-kitchen-companion/id478668494?mt=11
ONE POT CHEF COOKBOOK - PAPERBACK EDITION:
http://www.lulu.com/product/paperback/one-pot-chef-kitchen-companion/16675027
=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
BASE:
250g Packet of Plain Sweet Cookies (I used Choc Ripple)
100g Butter (melted)
FILLING:
100g Butter
1/2 Cup of Brown Sugar
400g Can of Sweetened Condensed Milk
100g of Milk Chocolate (melted)
NOTE: For a stronger flavour, use Dark Chocolate instead of Milk Chocolate.
TOPPING:
2 Bananas (sliced)
Whipped Cream
1 Teaspoon of Cocoa Powder
Preparation Time: About 20 minutes
Chilling Time: About 1 hour
MAKES ABOUT 9 PIES
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Sunday, March 11, 2012
Chicken and Spinach Lasagne - RECIPE
Chicken and Spinach Lasagne is an easy and delicious twist on a classic Italian dish. Shredded roast chicken is combined with baby spinach, onion and garlic and spread between layers of fresh pasta sheets. A creamy cheese topping is added and this amazing main meal is ready to bake - give it a go!
ONE POT CHEF COOKBOOK ON iTUNES iBOOKSTORE:
http://itunes.apple.com/au/book/one-pot-chef-kitchen-companion/id478668494?mt=11
ONE POT CHEF COOKBOOK - PAPERBACK EDITION:
http://www.lulu.com/product/paperback/one-pot-chef-kitchen-companion/16675027
=================
RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
1 Barbecued Chicken (meat stripped and shredded)
50g Baby Spinach
Olive Oil
1 Large Brown Onion (chopped)
2 Cloves of Garlic (crushed)
1 1/2 Tablespoons of Plain Flour
1 1/2 Cups of Liquid Chicken Stock
3 Fresh Lasgane Pasta Sheets
Pepper
250g Ricotta Cheese
1 1/4 Cups of Freshly Grated Parmesan Cheese
Preparation Time: About 20 minutes
Cooking Time: About 45 minutes
SERVES 4 - 6
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Wednesday, March 7, 2012
Cinnamon Scrolls - RECIPE
Cinnamon Scrolls are a delicious baked treat. Freshly made dough is rolled out and smothered in a mixture of butter, sugar and ground cinnamon. Rolled up and sliced up, our scrolls are lovingly baked until golden brown. You won't believe how good these smell (and taste!) Give it a go!
ONE POT CHEF COOKBOOK ON iTUNES iBOOKSTORE:
http://itunes.apple.com/au/book/one-pot-chef-kitchen-companion/id478668494?mt=11
ONE POT CHEF COOKBOOK - PAPERBACK EDITION:
http://www.lulu.com/product/paperback/one-pot-chef-kitchen-companion/16675027
=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
DOUGH:
3 Cups of Plain Flour
1/4 Cup of Caster Sugar (Super Fine White Sugar) + 1 Tablespoon for Yeast
7g Sachet of Dried Yeast
1/4 Cup of Warm Water
3/4 Cup of Milk
1 Teaspoon of Vanilla Extract / Essence
50g Butter (melted)
1 Egg (lightly beaten)
FILLING:
100g Butter (very soft)
1/2 Cup of Brown Sugar
1/4 Cup of Caster Sugar
2 Tablespoons of Ground Cinnamon
Preparation Time: About 20 minutes + Rising Time
Cooking Time: About 30 minutes
MAKES ABOUT 16 SCROLLS
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Tuesday, March 6, 2012
Sunday, March 4, 2012
Chilli Con Carne - RECIPE
Chilli Con Carne is a delicious, hearty meal that can be made with basic ingredients. Beef, onion, garlic, chilli and tomato passata are combined to create a rich meaty dish. Serve with rice, pasta or vegetables - give it a go!
ONE POT CHEF COOKBOOK - NOW AVAILABLE:
http://www.lulu.com/product/paperback/one-pot-chef-kitchen-companion/16675027
NOW AVAILABLE ON iTUNES iBOOKSTORE:
http://itunes.apple.com/au/book/one-pot-chef-kitchen-companion/id478668494?mt=11
=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
500g Beef Mince (Ground Beef)
1 Large Brown Onion (chopped)
1 Clove of Garlic (crushed)
1 Long Red Chilli (chopped, seeds removed)
700g Jar of Tomato Passata sauce (pureed tomatoes)
2 x 400g Cans of Red Kidney Beans (drained and rinsed)
1 Teaspoon of Ground Chilli Powder
Olive Oil
Salt and Pepper
Serve with Rice, Pasta, Vegetables or on it's own!
Preparation Time: About 10 minutes
Cooking Time: About 20 minutes
SERVES 4 - 6
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
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