Changing Phones and U-Turn Signs?

Crumbed Chicken Snackies

Crumbed Chicken Snackies are a great way to use up leftover roast chicken meat. The chicken is mixed in a food processor with herbs, spices, eggs and breadcrumbs to form a soft chicken patty mix. They are crumbed and shallow fried to create a delicious treat suitable for a quick snack or as part of a main meal. Give it a go :)

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

2 Cups of Roasted Chicken Meat (stripped off the chicken)
1 Cup of Dry Breadcrumbs (plus extra for crumb coating)
1 Teaspoon of Crushed Garlic
2 Teaspoons of Mixed Dried Herbs
Salt and Pepper (to season)
2 Eggs (plus 2 extra, beaten and mixed with a little milk)
1 Cup of Flour

Makes about 16

Preparation Time: 5 minutes
Cooking Time: 6 minutes


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music by Kevin McLeod (Used with Permission)
http://incompetech.com

My New Mobile Phone SUX!!!

My Train Ticket DRAMA! (Plus BrizTube News)

BRIZTUBE CHANNEL:
http://www.youtube.com/briztube2010

BRIZTUBE TWITTER:
http://www.twitter.com/briztube2010

BRIZTUBE FACEBOOK:
http://www.facebook.com/pages/BrizTube/142470632453894

SUBSCRIBE FOR BLOG VIDEOS:
http://au.youtube.com/subscription_center?add_user=OnePotChefBlog

MY COOKING VIDEOS:
http://www.youtube.com/onepotchefshow

FOLLOW ME ON TWITTER:
http://www.twitter.com/onepotchef

MY WEBSITE:
http://www.onepotchefshow.com

Easy Chocolate Pound Cake

Chocolate Pound Cake is a baking classic. Rich Cocoa and Butter are combined with sugar, flour and eggs to create a delightfully moist, dense cake suitable for special occasions or as an afternoon treat. Give it a go :)

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

150g Butter (or Margarine)
2 Tablespoons of Cocoa Powder
1 1/2 Cups of Caster Sugar
1/2 Teaspoon of Bicarbonate of Soda
1 Cup of Cold Water
1 1/2 Cups of Self Raising Flour
2 Eggs

Serves 6 - 10

Preparation Time: 20 minutes
Cooking Time: 35 minutes


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music by Kevin McLeod (Used with Permission)
http://incompetech.com

Post Election 2010 Wrap Up - Who Do You Think Should Win?

Get Ready for BrizTube 2010!

Easy Roast Potatoes

Roast Potatoes are a delicious side dish that is the perfect accompaniment to any main meal. The potatoes are lovingly prepared, coated in olive oil and lightly seasoned to ensure a golden, crispy outside and a fluffy middle. Give it a go :)

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

Potatoes
Olive Oil
Salt
Aluminium Foil

Preparation Time: 5 minutes
Cooking Time: 45 - 60 minutes


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music by Kevin McLeod (Used with Permission)
http://incompetech.com

Biggest Voting Ballot Form EVER!!!

Lemon Delicious (Baked Pudding Dessert)

Lemon Delicious is a wonderful old-fashioned pudding dessert. Lemon Juice is combined with flour, sugar and eggs to create a sweet, sponge-like pudding with a rich lemon custard sauce underneath! Give it a go :)

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

125g Butter (Melted)
3 Eggs
1 1/2 Cups of Caster Sugar (Fine White Sugar)
1/2 Cup of Self Raising Flour (or use Plain Flour with 1/2 Teaspoon of Baking Powder added)
1/2 Cup of Lemon Juice
1 1/3 Cups of Milk (330ml)

Serves 6

Preparation Time: 5 minutes
Cooking Time: 60 minutes


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music by Kevin McLeod (Used with Permission)
http://incompetech.com

I'm a YouTube CRIME LORD!!!

Scrambled Eggs (Back to Basics)

Scrambled Eggs is one of the simplest and most versatile meals you can learn to make. Fresh eggs are combined with milk and lightly seasoned to create a light, fluffy treat that's perfect as a quick snack or as a main meal. Serve with toast or with your favourite breakfast meats (bacon, sausage etc) - give it a go!

=================
RECIPE FACT SHEET
=================

INGREDIENTS IN THIS DISH:

2 Eggs
1/2 Cup of Milk
Salt and Pepper (to season)
2 Slices of Bread (toasted, to serve)

Serves 1

Preparation Time: 2 minutes
Cooking Time: 3 - 5 minutes


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music by Kevin McLeod (Used with Permission)
http://incompetech.com