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Chocolate Rocky Road Cups is a delicious, super fast sweet treat - perfect for last minute bake sales. Two types of chocolate are melted together and combined with nuts, glace cherries and mini marshmallows. Spooned into muffin cases and chilled until set, this is zero-effort dessert making at it’s best - give it a go!
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
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INGREDIENT LIST:
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400g Milk Chocolate
200g Dark Semi-Sweet Chocolate
200g Roasted Peanuts (chopped or crushed)
200g Glace Cherries (chopped)
100g Mini Marshmallows
Preparation Time: About 10 minutes
Chilling Time: About 30 minutes
MAKES 12 CUPS
All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/
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Music Track:
“Bright Wish”
by Kevin MacLeod
Royalty Free Music - Used with Permission under Creative Commons license.