Toad in the Hole - RECIPE

Toad in the Hole is a classic English dish, a dinnertime favorite for children and adults alike. Sausages are lightly baked and smothered in a savory pancake batter. Baked again, the dish becomes a delicious fusion of sausages and Yorkshire pudding - give it a go!

ONE POT CHEF COOKBOOK ON iTUNES iBOOKSTORE:
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

8 Sausages or Skinless Hot Dogs
2 Tablespoons of Olive Oil
3/4 Cup of Plain Flour
1 1/2 Cups of Milk
2 Eggs
Salt and Pepper
1 Teaspoon of Chopped Parsley

Gravy - to serve

Preparation Time: About 5 minutes
Cooking Time: About 35 minutes

SERVES 4 - 6


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

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http://www.onepotchefshow.com

Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.