Chocolate Banoffee Pies - RECIPE

Chocolate Banoffee Pies are decadent, super sweet desserts. Crushed cookies are combined with butter to create the base. A Chocolate / Caramel filling is topped with slices of Banana and whipped cream to create a dessert that everyone will be talking about - give it a go!

ONE POT CHEF COOKBOOK ON iTUNES iBOOKSTORE:
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ONE POT CHEF COOKBOOK - PAPERBACK EDITION:
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

BASE:

250g Packet of Plain Sweet Cookies (I used Choc Ripple)
100g Butter (melted)

FILLING:

100g Butter
1/2 Cup of Brown Sugar
400g Can of Sweetened Condensed Milk
100g of Milk Chocolate (melted)
NOTE: For a stronger flavour, use Dark Chocolate instead of Milk Chocolate.

TOPPING:

2 Bananas (sliced)
Whipped Cream
1 Teaspoon of Cocoa Powder


Preparation Time: About 20 minutes
Chilling Time: About 1 hour

MAKES ABOUT 9 PIES


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
http://www.onepotchefshow.com

Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.