Cheese Puffs - RECIPE

Cheese Puffs are a quick and easy deep fried snack, perfect for parties or movie nights. Beaten egg whites are combined with flour and cheese, then deep fried until golden and crisp. The soft, gooey centre is a wonderful contrast to the crisp exterior. Serve with dipping sauces or on their own - give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

3 Egg Whites
200g of Cheese (grated)
2 1/2 Tablespoons of Plain Flour
Salt and Pepper (to season)


Preparation Time:  About 5 minutes
Cooking Time: About 10 minutes


MAKES ABOUT 16 CHEESE PUFFS


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

More cooking videos at:
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Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.