Showing posts with label chicken. Show all posts
Showing posts with label chicken. Show all posts

Thursday, May 17, 2018

One Pot Chicken and Vegetables | One Pot Chef




My super simple One Pot Chicken and Vegetables is the kind of easy, comforting, home style dish that’s perfect to throw together after a long, busy day. Brown some chicken, toss in some veggies and simmer until done! No complicated prep work. No hard to find ingredients. Just simple, wholesome food that lets the natural flavours of the ingredients shine - Try it today :)

Ingredients:

8 Chicken Thigh Fillets (or any chicken pieces such as breasts, drumsticks, wings etc)
1 Large Brown Onion
1 Teaspoon of Crushed Garlic
2 Cups of Frozen Peas
3 Large Carrots
8 Baby Potatoes (aka Chat Potatoes)
4 Cups (1 Litre) of Liquid Chicken Stock
2 Tablespoons of Freshly Squeezed Lemon Juice
Freshly Cracked Black Pepper

Preparation Time: About 5 minutes 
Cooking Time: About 40 minutes approx.

Subscribe to One Pot Chef (it’s free!): http://bit.ly/SubOPC
Watch Next - Easy One Pot Swedish Meatballs with Pasta: https://youtu.be/Trcd9bCKlkE

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Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

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Music Credits: 
“Bright Wish“ 
by Kevin MacLeod
Royalty Free Music - Used with Permission under Creative Commons license.



Friday, January 26, 2018

Cheesy Bacon Hasselback Chicken | One Pot Chef



Cheesy Bacon Hasselback Chicken is a delicious twist on the classic chicken dinner. Chicken Breast Fillets are sliced along the back to create pockets. A rich filling of bacon, garlic, onion and cream cheese is spooned into the gaps. Topped with grated cheese and baked until the chicken is tender and juicy, this easy dish is very impressive and can be modified to suit a range of personal tastes - Try it today :)

Ingredients:

4 Large Chicken Breast Fillets (skinless and boneless)
4 Slices of Middle Rasher Bacon (chopped into small pieces)
2 Spring Onions (trimmed and finely sliced)
1 Teaspoon of Minced Garlic
125g of Soft Spreadable Cream Cheese
1/2 Cup of Grated Cheese

Preparation Time: About 15 minutes 
Cooking Time: About 20-25 minutes

SERVES 4

Subscribe to One Pot Chef (it’s free!): http://bit.ly/SubOPC
Watch Next - Easy One Pot Swedish Meatballs with Pasta: https://youtu.be/Trcd9bCKlkE

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
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Watch More One Pot Chef:
Latest Recipe: 
Most Popular Recipes: 
Comfort Classics: 
Chicken Recipes:

Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

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Music Credits: 
“Bright Wish“ 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Tuesday, January 2, 2018

Creamy Bacon and Mushroom Chicken | One Pot Chef



Creamy Bacon and Mushroom Chicken is an easy weeknight dinner dish that only requires a little chopping and stirring! Onion, garlic, bacon and chicken breast pieces are combined with mushrooms, zucchini, mustard and cream. Served over rice, pasta or with mixed vegetables, this delicious and flavoursome meal is simple to prepare and destined to become a new family favourite - Try it today :)

Ingredients:

500g of Chicken Breast Fillets (chopped into bite sized pieces)
1 Brown Onion (finely chopped)
2 Cloves of Minced Garlic (about 2 teaspoons)
2 Slices of Middle Rasher Bacon (chopped)
2 Zucchini (chopped)
200g of Button Mushrooms (finely chopped)
1 Tablespoon of Mild Dijon Mustard
1 1/2 Cups of Cream (whipping cream or pouring cream will be fine)
Pasta or Rice (to serve)
Olive Oil
Salt and Pepper

Preparation Time: About 15 minutes 
Cooking Time: About 35 minutes

SERVES 4

Subscribe to One Pot Chef (it’s free!): http://bit.ly/SubOPC
Watch Next - Easy One Pot Swedish Meatballs with Pasta: https://youtu.be/Trcd9bCKlkE

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
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Watch More One Pot Chef:
Latest Recipe: 
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Comfort Classics: 
Chicken Recipes:

Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

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Music Credits: 
“Bright Wish“ 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Monday, November 6, 2017

Slow Cooker Chicken Teriyaki with Vegetables | One Pot Chef



This Slow Cooker version of Chicken Teriyaki with Vegetables takes all the fuss of cooking the modern classic dish! Cooked all in one pot, it’s as simple as adding chicken pieces to the pot, pouring over the home made teriyaki marinade then switching on the pot. Add in some vegetables and the meal is complete. Simple enough to make on busy weeknights, but tasty enough for feeding a crowd, this one is guaranteed to become a new go-to recipe at your house - give it a try today!

Ingredients:

1kg of Chicken Thigh Fillets (skinless and boneless)
1/2 Cup of Soy Sauce
1/2 Cup of Honey
1 Small Onion (finely chopped)
2 Teaspoons of Minced Ginger
2 Teaspoons of Minced Garlic
1/4 Cup of Rice Vinegar
Freshly Cracked Black Pepper
1/2 Cup of Water
2 Tablespoons of Corn Flour (aka Corn Starch)
1 Head of Broccoli
1 Carrot
1 Zucchini

Preparation Time: About 10 minutes
Cooking Time: About 4 hours (HIGH) or 8 hours (LOW) + 30 minutes extra

SERVES 4+

Subscribe to One Pot Chef (it’s free!): http://bit.ly/SubOPC
Watch Next - Easy Slow Cooker Butter Chicken: https://youtu.be/k2dyprX0gSg

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Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

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Music Credits: 
“Bright Wish“ 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Monday, September 25, 2017

Easy Slow Cooker Butter Chicken | One Pot Chef



Easy Slow Cooker Butter Chicken is a simplified version of the classic curry dish. Succulent chicken pieces are combined with herbs, spices, natural yoghurt, coconut milk and butter, then slow cooked until tender. Serve with rice, noodles or vegetables of your choice, this no-fuss recipe is great for weeknights or as an alternative to expensive takeaway orders - Try it today :)

Ingredients:

4 Large Chicken Breasts (skinless, boneless - diced into chunks)
1 Large Brown Onion (diced)
1 Tablespoon of Curry Powder
1 Tablespoon of Garam Masala
1 Teaspoon of Chilli Powder (or more if desired)
3 to 4 Cloves of Garlic (minced)
1 Cup of Natural Unflavoured Yoghurt
400ml Can of Coconut Milk
1/2 Cup of Tomato Paste (Concentrated Tomato Puree)
100g of Butter
Salt and Pepper
Rice, Noodles or Mixed Vegetables (to serve)
Fresh Coriander (to garnish)

Preparation Time: About 10 minutes 
Cooking Time: 4 hours on HIGH setting

SERVES 4 to 6 (depending on serving size)

Subscribe to One Pot Chef (it’s free!): http://bit.ly/SubOPC


ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

ONE POT CHEF APRONS + T-SHIRTS NOW AVAILABLE!

Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

Follow me on Social Media: 

Music Credits: 
“Bright Wish“ 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Monday, July 31, 2017

Oven Roasted Citrus Chicken | One Pot Chef



Oven Roasted Citrus Chicken is a wonderful, quick to prepare dish - perfect for Sunday lunch with friends and family. Chicken pieces are smothered in a delicious citrus and herb marinade, then oven roasted with slices of lemon, orange and red onion. What you get is moist, succulent chicken that can be served with your favourite vegetables or salads, with plenty of leftovers - Try it today :)

Ingredients:

12 Chicken Drumsticks (or you can use thighs, wings etc)
1/4 Cup of Olive Oil
Juice of 1 Large Lemon
Juice of 1 Orange
1 Tablespoon of Mixed Dried Italian Herbs
1/4 Teaspoon of Dried Chilli Flakes
1/2 Teaspoon of Smoked Paprika
2-3 Cloves of Garlic (minced - about 3 to 4 teaspoons)
1 Large Lemon (sliced)
1 Orange (sliced)
2 Small Red Onions (peeled and quartered)
Salt and Pepper

Preparation Time: About 10 minutes 
Cooking Time: About 1 hours

SERVES 6 - 8

Subscribe to One Pot Chef (it’s free!): http://bit.ly/SubOPC

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

ONE POT CHEF APRONS + T-SHIRTS NOW AVAILABLE!

Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

Follow me on Social Media: 

Music Credits: 
“Bright Wish“ 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Thursday, June 8, 2017

Pulled Chicken Mini Tacos | One Pot Chef



My Pulled Chicken Mini Tacos are quick to make, bursting with flavour and perfect for serving as party food, as part of a snack platter or for good old fashioned Taco Tuesday! Tender Pulled Chicken, cooked in tomato, honey and smoked paprika is served on soft or hard taco shells with your choice of toppings. So delicious, you’ll want to make these all the time - Try it today :)

Ingredients:

1kg of Chicken Thigh Fillets 
1 Tablespoon of Tomato Paste
2 Tablespoons of Honey
1 Tablespoons of Smoked Paprika
1 Clove of Garlic (finely chopped or minced)
Salt
1 1/2 Cups of Water
Taco Shells (I used soft and hard “stand and stuff” mini taco shells)
Toppings of your choice (I used guacamole, sour cream, tomato and coriander)

Preparation Time: About 10 minutes 
Cooking Time: About 50 minutes

MAKES APPROX. 20 MINI TACOS

Subscribe to One Pot Chef (it’s free!): http://bit.ly/SubOPC

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

ONE POT CHEF APRONS + T-SHIRTS NOW AVAILABLE!

Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

Follow me on Social Media: 

Music Credits: 
“Bright Wish“ 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Saturday, February 18, 2017

Easy Chicken Alfredo Pasta | One Pot Chef



This easy version of Chicken Alfredo Pasta is perfect for quick weeknight dinners, or whenever you need a satisfying creamy pasta dish! Chicken is browned and added to pasta and a delicious home made Alfredo sauce made from fresh cream, butter, garlic and Parmesan cheese. Try it today :)

Ingredients:

500g of Pasta (cooked using packet directions)
2 Large Chicken Breast Fillets (slice in half lengthways)
Olive Oil
30g of Butter
3-4 Cloves of Crushed Garlic (about 3 Teaspoons)
400ml of Whipping Cream (about 1 1/2 Cups)
1/2 Cup of Freshly Grated Parmesan Cheese
1/2 Cup of reserved cooking water from pasta
Freshly Chopped Parsley
Salt and Pepper

Preparation Time: About 10 minutes
Cooking Time: About 20 minutes

SERVES 4

Subscribe to One Pot Chef (it’s free!): http://bit.ly/SubOPC

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

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ONE POT CHEF APRONS + T-SHIRTS NOW AVAILABLE!

Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

Follow me on Social Media: 

Music Credits: 
“Bright Wish“ 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Thursday, August 18, 2016

Easy Chicken Caesar Burgers | One Pot Chef



ONE POT CHEF APRONS + T-SHIRTS NOW AVAILABLE!

Easy Chicken Caesar Burgers is a simplified version of the cafe classic. A delicious chicken burger patty is pan fried and placed on a fresh burger roll with crispy bacon, parmesan cheese, lettuce and dressing. Easy to make and quick to assemble, this is an impressive lunch or dinner meal that any one can do - give it a go!

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

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INGREDIENT LIST:
===============

500g of Chicken Breast Mince
2 Spring Onions (thinly sliced)
2 Cloves of Crushed Garlic (about 2 teaspoons)
1 Cup of Fresh Soft Breadcrumbs
Freshly Cracked Black Pepper
Olive Oil
4 Soft Bread Rolls (I used Kaiser Rolls)
Lettuce
Caesar Dressing

Preparation Time: About 15 minutes 
Cooking Time: About 10 minutes

SERVES 4

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

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Music Track:
“Bright Wish” 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Saturday, June 11, 2016

Slow Cooker Orange Chicken Drumsticks | One Pot Chef



ONE POT CHEF T-SHIRTS NOW AVAILABLE!

Slow Cooker Orange Chicken Drumsticks is a flavour-packed main meal with minimal prep work. Chicken Drumsticks are smothered in a sauce featuring orange juice, honey, soy sauce, ginger and chilli. Slowly cooked in a crock pot and served with rice, vegetables or salad, this dish will become a quick favourite in your house  - give it a go!

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

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INGREDIENT LIST:
===============

8 Chicken Drumsticks (skin removed)
1/4 Cup of Honey
3 Tablespoons of Orange Juice (freshly squeezed!)
2 Tablespoons of Soy Sauce
2 Tablespoons of Ground Ginger
1 Tablespoon of White Vinegar
1/2 Teaspoon of Dry Chilli Flakes
Rice, Vegetables or Salad (to serve)

Preparation Time: About 5 minutes 
Cooking Time: About 4 hours on LOW setting

SERVES 4

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

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More cooking videos at:

Music Track:
“Bright Wish” 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Tuesday, February 16, 2016

Mango Chicken Salad | One Pot Chef



ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

Mango Chicken Salad is a quick and easy to make salad dish that can be served as a side dish or a main meal. Mixed salad leaves are combined with fresh slices of mango, succulent chicken and a delicious tangy dressing. Great for sharing with friends on the weekend, or a quick meal during the week, this gorgeous salad is guaranteed to impress - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

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INGREDIENT LIST:
===============

100g of Mixed Salad Leaves
1/4 Cup of Lime Juice
1 Small Red Chilli (finely chopped)
1 Tablespoon of Coriander / Cilantro (Finely Chopped)
2 Teaspoons of Soy Sauce
2 Large Mangos (thinly sliced)
1/2 a Roasted Chicken  - about 2 cups (skin and bones removed, meat shredded)
Freshly Cracked Black Pepper (optional)

Preparation Time: About 15 minutes 


SERVES 4 (as a main meal - Serves 6 to 8 if used as a side dish)


All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

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Music Track:
“Bright Wish” 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Tuesday, January 19, 2016

One Pot Slow Cooked Chicken Dinner | One Pot Chef



ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

One Pot Slow Cooked Chicken Dinner is an easy to prepare slow cooker dinner that can be made all in the one pot! Chicken Breasts and vegetables are added to the slow cooker, then smothered with a delicious herb marinade mix. The meat and veggies cook and marinate at the same time, producing a succulent, tender meal that the whole family will enjoy - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

===============
INGREDIENT LIST:
===============

1kg of Chicken Breast Fillets
600g of Small Red Potatoes (quartered)
250g of Dutch / Baby Carrots (trimmed and peeled)
1/4 Cup of Olive Oil
1/3 Cup of Freshly Squeezed Lemon Juice
1 Teaspoon of Dried Oregano
1 Teaspoon of Onion Powder
2 Teaspoons of Crushed Garlic
1 Teaspoon of Salt
Freshly Cracked Black Pepper

Preparation Time: About 10 minutes 
Cooking Time: 4 hours on HIGH or 8 hours on LOW

SERVES 4


All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/


ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

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Music Track:
“Bright Wish” 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Tuesday, November 17, 2015

Easy Honey Soy Chicken | One Pot Chef



ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

Easy Honey Soy Chicken is a simply but tasty dish that is bursting with flavour. Honey and dark soy sauce is combined to make a sweet, salty, sticky marinade, then glazed over fresh chicken pieces. Wonderful pan fried, grilled, barbecued or oven baked, this family favourite is always a smash hit - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

===============
INGREDIENT LIST:
===============

6 Chicken Wings (you can also use drumsticks, thighs, breast fillets etc)
2 Tablespoons of Honey
2 Tablespoons of Dark Soy Sauce

NOTE: If using breast or thigh fillets, chop them up into even chunks to ensure even cooking ;)

Preparation Time: About 5 minutes (plus at least 30 minutes marinating time)
Cooking Time: About 30 minutes

SERVES  3 - 4 

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

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More cooking videos at:

Music Track:
“Bright Wish” 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Tuesday, October 20, 2015

Chicken Wellington | One Pot Chef



ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

Chicken Wellington is a simplified twist on the classic “Beef Wellington” dish. Chicken Breasts are pan fried then wrapped in puff pastry with fresh herbs and a surprise inside! Baked until golden and puffed, this dish is simple enough to be made for weeknight dinners, yet impressive enough to serve at dinner parties - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

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INGREDIENT LIST:
===============

4 Small Chicken Breasts (trimmed)
4 Sheets of Frozen Ready Rolled Puff Pastry
8 Teaspoons of Caramelised Onion (I used store bought)
Fresh Thyme
1 Egg
Olive Oil
Black Pepper

Preparation Time: About 20 minutes
Cooking Time: About 30-35 minutes

SERVES  4 

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

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MY SECOND CHANNEL:

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More cooking videos at:

Music Track:
“Bright Wish” 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Tuesday, August 11, 2015

Crunchy Chicken Salad Subs - RECIPE



ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

Crunchy Chicken Salad Subs is an easy to make lunch dish, perfect for sharing with friends. Chicken is gently poached, then shredded and mixed with celery, walnuts, chives and a creamy dressing. Served on freshly baked sub rolls with your favourite salad items, these are guaranteed to keep everyone happy - give it a go!

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

===============
INGREDIENT LIST:
===============

2 Small Chicken Breasts (about 500g)
1/2 Cup of Mayonnaise
2 Tablespoons of Sour Cream
2 Tablespoons of Freshly Chopped Chives
2 Tablespoons of Chopped Walnuts
2 Stalks of Celery (finely diced)
Sub Rolls (or other bread)
Lettuce or other salad


Preparation Time: About 15 minutes
Cooking Time: About 10 minutes

SERVES  6


All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

FOLLOW ME ON TWITTER

FOLLOW ME ON FACEBOOK

FOLLOW ME ON INSTAGRAM

MY SECOND CHANNEL:

PLEASE SUBSCRIBE!

More cooking videos at:

Music Track:
“Bright Wish” 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Saturday, July 4, 2015

Cheese and Apple Chicken Burgers - RECIPE



ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

Cheese and Apple Chicken Burgers is a delicious burger treat, perfect for sharing with family and friends. Chicken Breast Mince is combined with apple, onion, carrot, cheese and breadcrumbs. Formed into patties and grilled, these flavour-packed burgers will be a big hit at your next barbecue - give it a go!

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

===============
INGREDIENT LIST:
===============

500g of Chicken Breast Mince
1 1/2 Cups of Dry Breadcrumbs
1 Green Apple (grated)
1 Medium Carrot (grated)
1 Small Brown Onion (grated)
1 1/2 Cups of Grated Cheddar Cheese
1 Tablespoon of Tomato Relish (or Ketchup)

To Serve:

Toasted Burger Buns or Bread Rolls
Salad Leaves
Tomato Relish or condiment of your choice

Preparation Time: About 10 minutes
Cooking Time: About 15 minutes

MAKES 6 BURGERS


All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

FOLLOW ME ON TWITTER

FOLLOW ME ON FACEBOOK

FOLLOW ME ON INSTAGRAM

MY SECOND CHANNEL:

PLEASE SUBSCRIBE!

More cooking videos at:

Music Track:
“Bright Wish” 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Thursday, April 30, 2015

Super Fast Chicken Fried Rice - RECIPE



ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

Super Fast Chicken Fried Rice is a quick and easy weeknight main meal, perfect for using up left overs! Chicken is stir fried, then added to vegetables, egg and cooked rice. Seasoned with soy sauce and wok fried until hot, this delicious dish is very adaptable and guaranteed to please the whole family - give it a go!

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

===============
INGREDIENT LIST:
===============

500g of Chicken Breast Fillets
3 Cups of Cooked Boiled Rice
1 Small Brown Onion
1 Cup of Frozen Mixed Vegetables
2 Eggs
4 Teaspoons of Sesame Oil
1/4 Cup of Soy Sauce (use more or less to taste)



All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/


ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

FOLLOW ME ON TWITTER

FOLLOW ME ON FACEBOOK

FOLLOW ME ON INSTAGRAM

MY SECOND CHANNEL:

PLEASE SUBSCRIBE!

More cooking videos at:

Music Track:
“Bright Wish” 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


Saturday, February 28, 2015

Devilled Chicken - RECIPE



ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

Devilled Chicken is a delicious mid-week main meal. Chicken pieces are smothered in a wonderful devilled sauce, then topped with onion, red bell pepper and mushrooms. Roasted until golden, this simple but flavourful dish is bound to become an instant family favourite - give it a go!

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

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INGREDIENT LIST:
===============

1 Tablespoon of Tomato Ketchup
1 Teaspoon of Mild Mustard
1 Teaspoon of Mild Curry Powder
1/4 Teaspoon of Dried Thyme
1 Tablespoon of Worcestershire Sauce
4 Large Chicken Pieces (I used Chicken Marylands)
50g of Butter
1 Brown Onion
1 Red Bell Pepper / Capsicum
100g of Button Mushrooms




All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my Facebook Page (link below)


ONE POT CHEF POSTAL ADDRESS:

One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia

FOLLOW ME ON TWITTER

FOLLOW ME ON FACEBOOK

FOLLOW ME ON INSTAGRAM

MY SECOND CHANNEL:

PLEASE SUBSCRIBE!

More cooking videos at:

Music Track:
“Bright Wish” 
by Kevin MacLeod

Royalty Free Music - Used with Permission under Creative Commons license.


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