Cheaters Chocolate Cherry Trifles | One Pot Chef

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Cheaters Chocolate Cherry Trifles is the perfect last minute Christmas dessert that requires very little effort or time to assemble. Fresh cherries are pitted and halved, then steeped in sugar and lemon juice. Combined with chocolate cake, chocolate custard and topped with whipped cream, this easy dessert looks fancy, but is a total cheat! Tell them you spent hours making it, they’ll never know - give it a go!

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INGREDIENT LIST:

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Fresh Cherries (Pitted and Halved, or use canned)

Store Bought Chocolate Cake (no icing or frosting)

Store Bought Chocolate Custard or Instant Pudding

Freshly Squeezed Lemon Juice

White Sugar

Whipped Cream

Chocolate Flakes (optional)

Preparation Time: About 20 minutes (plus chilling time and standing time)

Note: I have not included exact measurements for this recipe, as this all comes down to how many servings you are making, the size of your serving glasses and personal taste. Use your best judgement :)

All measurements and temperatures are in Australian Metric.

Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

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Music Track:

“Oh Xmas” 

by Kevin MacLeod

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No Bake Gingerbread Truffle Balls | One Pot Chef

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No Bake Gingerbread Truffle Balls is a quick to make Christmas treat, perfect for Christmas parties or as a home made edible gift. Gingerbread is crumbled and combined with coconut, condensed milk and chocolate chips, then rolled into balls. Coated in more coconut or dipped in melted chocolate, these gorgeous little truffles are guaranteed to put you in the Christmas spirit - give it a go!

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INGREDIENT LIST:

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500g Loaf of Gingerbread (aka Ginger Cake / Loaf)

3/4 Cup of Desiccated Coconut (plus extra for decorating)

1/3 Cup of Sweetened Condensed Milk

1/3 Cup of Chocolate Chips

2 Teaspoons of Vanilla Extract

NOTE: Vanilla can be replaced with some Brandy, Rum or your choice or liqueur if desired :)

Preparation Time: About 20 minutes (plus chilling time)

MAKES 30 - 40 BALLS (depending on size)

All measurements and temperatures are in Australian Metric.

Filmed in 4K using the Sony FDRAX100 Video Camera - Check it out here: 

https://goo.gl/iHLnHP

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Music Track:

“Oh Xmas” 

by Kevin MacLeod

http://incompetech.com

Royalty Free Music - Used with Permission under Creative Commons license.

Quick Tips: Opening Jars Easily | One Pot Chef

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Music Track:

"Peppy Pepe" 

by Kevin MacLeod

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Royalty Free Music - Used with Permission under Creative Commons license.

Royal Sweet Chilli Potato Salad | One Pot Chef

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Royal Sweet Chilli Potato Salad is a quick and easy Potato Salad that is perfect for when you have a big crowd to feed! Baby potatoes are boiled until just tender, then combined with a delicious dressing of mayonnaise, sour cream and sweet chilli sauce. Topped with chopped spring onions, this glorious side dish will become a quick favourite in your family - give it a go!

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INGREDIENT LIST:

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1.5 kg of Baby (Chat) Potatoes (washed and halved)

2 Spring Onions (Thinly Sliced)

1/4 Cup of Sour Cream

1/4 Cup of Mayonnaise

1/4 Cup of Sweet Chilli Sauce

Preparation Time: About 10 minutes (plus chilling time)

Cooking Time: About 10 minutes

SERVES 4 - 8 (as a side dish)

All measurements and temperatures are in Australian Metric.

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Music Track:

“Bright Wish” 

by Kevin MacLeod

http://incompetech.com

Royalty Free Music - Used with Permission under Creative Commons license.

Quick Tips: Testing Eggs For Freshness | One Pot Chef

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Music Track:

"Peppy Pepe" 

by Kevin MacLeod

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Royalty Free Music - Used with Permission under Creative Commons license.

No Bake Chocolate Crunch Slice | One Pot Chef

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No Bake Chocolate Crunch Slice is a beautiful sweet treat that is perfect for serving with coffee or making for a bake sale. Crushed cookies are combined with chopped walnuts, condensed milk, butter, golden syrup and coffee then pressed into a slice pan. Chilled then topped with a cool, crisp layer of dark chocolate, this gorgeous slice is best served chilled - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

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INGREDIENT LIST:

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1 Cup of Chopped Walnuts (or other nuts)

250g Packet of Plain Sweet Cookies (crushed)

3/4 Cup of Sweetened Condensed Milk

125g (1 Stick) of Butter (I used Unsalted Butter)

2 Tablespoons of Golden Syrup

1 Tablespoon of Instant Coffee Powder

Preparation Time: About 15 minutes

Chilling Time: About 2 hours

MAKES 10 - 20 SQUARES (depending on size)

All measurements and temperatures are in Australian Metric.

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Music Track:

“Bright Wish” 

by Kevin MacLeod

http://incompetech.com

Royalty Free Music - Used with Permission under Creative Commons license.

Slow Cooker Cheese Stuffed Meatballs | One Pot Chef

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Slow Cooker Cheese Stuffed Meatballs is a rich and delicious meal that is easy to make and perfect for sharing with a crowd. Beef and Pork are combined with herbs and spices, then formed into meatballs. A cube of smooth melting Mozzarella cheese is stuffed into each meatball, then slow cooked in the sauce of your choice - give it a go!

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:

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INGREDIENT LIST:

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500g Beef Mince

500g Pork Mince

Salt and Pepper

1 Teaspoon of Garlic Powder

1 Cup of Fresh Breadcrumbs

1/4 Cup of Grated Parmesan Cheese

1/2 Cup of Freshly Chopped Parsley

1/2 Cup of Milk

2 Eggs

2 x 500g Jars of Pasta Sauce

Preparation Time: About 20 minutes 

Cooking Time: 2.5 hours on HIGH setting

SERVES 4

Note: I don’t recommend using the LOW setting for this recipe, as the meatballs can fall apart ;)

All measurements and temperatures are in Australian Metric.

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Music Track:

“Bright Wish” 

by Kevin MacLeod

http://incompetech.com

Royalty Free Music - Used with Permission under Creative Commons license.

Quick Tips: Awesome Pancake Hack | One Pot Chef

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Music Track:

"Peppy Pepe" 

by Kevin MacLeod

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Royalty Free Music - Used with Permission under Creative Commons license.

Mini Pumpkin Pies | One Pot Chef

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My Mini Pumpkin Pies are the bite-sized treat that everyone will love this coming Thanksgiving! Pumpkin is combined with cream cheese, eggs, vanilla, sugar and those all important pumpkin pie spices then baked in a pastry base. Served with whipped cream, ice cream or just by themselves, these little babies will be snapped up in seconds - give it a go!

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

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INGREDIENT LIST:

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1 Cup of Cooked Mashed Pumpkin (or canned pumpkin)

250g of Cream Cheese (at room temperature)

1/2 Cup of White Sugar

1 Teaspoon of Vanilla Extract

3 Eggs

1 Teaspoon of Pumpkin Pie Spices (or Mixed Spice)

2 - 3 Sheets of Frozen Ready Rolled Shortcrust or Pie Crust Pastry (thawed)

Spray Oil

Preparation Time: About 15 minutes

Cooking Time: About 20 minutes

MAKES 12 - 18 (depending on size)

All measurements and temperatures are in Australian Metric.

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Music Track:

“Bright Wish” 

by Kevin MacLeod

http://incompetech.com

Royalty Free Music - Used with Permission under Creative Commons license.

Slow Cooker Beef and Broccoli | One Pot Chef

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Slow Cooker Beef and Broccoli is a simple, flavor-packed crock pot version of the Chinese restaurant classic. Beef strips are combined with a delicious sauce and fresh broccoli, then slow cooked until tender. Serve with rice, noodles, or by itself. This amazing dish is so easy, you can make it all the time - give it a go!

ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:

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INGREDIENT LIST:

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700g of Lean Beef Steak (cut into thin strips)

1 Large Head of Broccoli (trimmed, broken in to florets)

1 Cup of Beef Stock

1/2 Cup of Soy Sauce

1/4 Cup of Oyster Sauce

1/4 Cup of Brown Sugar

2 Cloves of Mince Garlic (about 2 Teaspoons)

1 1/2 Tablespoons of Sesame Oil

3 Tablespoons of Corn Flour (Corn Starch)

3 Tablespoons of Water

Rice or Noodles (to serve, optional)

Preparation Time: About 15 minutes 

Cooking Time: 2.5 hours on HIGH setting or 4-5 hours on LOW setting

SERVES 4

All measurements and temperatures are in Australian Metric.

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Music Track:

“Bright Wish” 

by Kevin MacLeod

http://incompetech.com

Royalty Free Music - Used with Permission under Creative Commons license.