The One Pot Chef Show: Home Made Cranberry Sauce

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Home Made Cranberry Sauce is a delicious accompaniment to any Christmas feast. Cranberries are combined with sugar, orange juice and freshly grated orange rind.. Thick, fruity, sweet and tart, this sauce is perfect with turkey, ham or other Christmas meats - give it a go!

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INGREDIENT LIST:

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300g of Fresh or Frozen Cranberries

1/2 Cup of Brown Sugar

1/2 Cup of Orange Juice

1 Teaspoon of Finely Grated Orange Rind

1 Cinnamon Stick

NOTE: Cranberry Sauce will keep in the fridge for up to one week. Keep in a sealed, airtight container.

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my Facebook Page (link below)