Sunday, June 30, 2013
Coming Soon: 5 Ingredient Desserts!
One Pot Chef: 5 Ingredient Desserts - Starts this Friday 5th July 2013 right here on the OnePotChefShow channel. Filmed at the Tastemade Studios in Los Angeles!
A delectable collection of sweet treats and naughty desserts to keep you busy between meals! Featuring brand new recipes and classic One Pot Chef desserts, all professionally filmed in a studio environment :)
Check out the Tastemade Channel on YouTube:
http://www.youtube.com/tastemade
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
ONE POT CHEF POSTAL ADDRESS:
One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
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More cooking videos at:
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Music Track:
"Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Friday, June 28, 2013
Toblerone Cookies - RECIPE
Toblerone Cookies are a quick and easy biscuit recipe, using one of the world's most beloved chocolate bars. Butter, sugar, egg, flour and chopped Toblerone pieces are combined to form the cookie dough. Rolled into balls and baked until golden, these cookies will be gone before you can let them cool - give it a go!
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
ONE POT CHEF POSTAL ADDRESS:
One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow
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=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
75g of Butter (at room temperature)
1/2 Cup of White Sugar
1/2 Cup of Brown Sugar
1 Teaspoon of Vanilla
1 Egg
1 Cup of Self Raising Flour
100g Toblerone Chocolate Bar (roughly chopped)
Preparation Time: About 10 minutes
Baking Time: About 15 minutes per tray
MAKES ABOUT 25
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Monday, June 24, 2013
Country Style Loaf of White Bread - RECIPE
Country Style Loaf of White Bread is a delicious and easy bread recipe. Flour, yeast, salt and oil are combined to make a dough. Brushed with beaten egg and baked until golden, the wonderful, crusty bread is perfect to serve with soups, casseroles or just by itself - give it a go!
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
ONE POT CHEF POSTAL ADDRESS:
One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow
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=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
3 Cups of Plain Flour
7g Packet of Dried Yeast (about 2 Tablespoons)
1 Cup of Warm Water
1 Teaspoon of Salt
1 Tablespoon of Olive Oil
2 Teaspoons of Sugar
1 Lightly Beaten Egg
Preparation Time: About 15 minutes + Kneading + Resting Time
Baking Time: About 40 minutes
MAKES 1 LOAF
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Friday, June 21, 2013
Mexican Meatballs with Salsa Salad - RECIPE
Mexican Meatballs with Salsa Salad is a delicious and healthy main meal. Succulent chicken breast mince is combined with breadcrumbs, herbs and spices to form the meatballs. Oven baked until golden and served with a light salsa salad, this dish is easy to prepare and will be enjoyed by the whole family - give it a go!
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
ONE POT CHEF POSTAL ADDRESS:
One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow
FOLLOW ME ON TWITTER
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BECOME A FAN ON FACEBOOK
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=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
1kg of Chicken Breast Mince
1 Cup of Fresh Bread Crumbs
1 Cup of Freshly Chopped Coriander (Cilantro)
1 Small Brown Onion (grated)
35g Packet of Taco Seasoning Mix
Salt and Pepper
400g Can of Corn Kernels (drained)
2 Tomatoes (deseeded and diced)
1 Avocado (diced)
2 Tablespoons of Lime Juice
Corn Chips (to serve)
Preparation Time: About 15 minutes
Cooking Time: About 20 minutes
SERVES 4
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Monday, June 17, 2013
Savoiardi (Italian Sponge Finger Biscuits) - RECIPE
Tiramisu Recipe:
http://www.youtube.com/watch?v=qzXxCmPEkQU
Savoiardi are light, fluffy Italian sponge finger biscuits (Lady Fingers) that can be served by themselves, or used to make the classic Italian dessert Tiramisu. Eggs, sugar, vanilla and flour are combined and piped onto baking trays. Baked until golden, these delightfully light cookies are easy to make but very impressive - give it a go!
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
ONE POT CHEF POSTAL ADDRESS:
One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow
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=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
5 Egg Whites
4 Egg Yolks
2/3 Cup of White Sugar
1 Teaspoon of Vanilla Extract
1 Cup of Plain Flour
1/2 Teaspoon of Baking Powder
NOTE: Sprinkle each finger with sugar or cinnamon sugar before baking if desired ;)
Preparation Time: About 15 minutes
Baking Time: About 7 minutes per tray
MAKES ABOUT 30
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Friday, June 14, 2013
Passionfruit Coconut Pie - RECIPE
Passionfruit Coconut Pie is a magical, no-fuss dessert that takes only moments of prep work. Flour, sugar, coconut, eggs and passionfruit pulp are combined and poured into a pie plate. Baked until golden and firm, this simple yet impressive pie can be served hot or cold - give it a go!
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
ONE POT CHEF POSTAL ADDRESS:
One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow
FOLLOW ME ON TWITTER
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=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
1/2 Cup of Plain Flour
1 Cup of Caster Sugar (Super Fine White Sugar)
1 Cup of Desiccated Coconut
4 Eggs
2 Teaspoons of Vanilla Extract
1 1/2 Cups of Milk
75g of Butter (melted)
170g Can of Passionfruit Pulp
Icing Sugar (for dusting)
Preparation Time: About 5 minutes
Cooking Time: About 1 hour
SERVES 8
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Monday, June 10, 2013
Potato, Pea and Bacon Soup - RECIPE
Potato, Pea and Bacon Soup is a delicious, warming soup that is perfect for cold days. Potatoes, peas, onion and garlic are boiled in stock until tender. Blended until smooth and topped with crispy fried bacon, this soup is simple to prepare, but big on flavour - give it a go!
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
ONE POT CHEF POSTAL ADDRESS:
One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow
FOLLOW ME ON TWITTER
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=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
1kg of Potatoes (washed, peeled and diced)
1 Brown Onion (diced)
2 Cloves of Garlic (crushed)
1 Litre of Chicken Stock (or Vegetable / Beef Stock)
2 Cups of Water
Salt and Pepper
Olive Oil
2 Slices of Bacon (chopped)
Preparation Time: About 15 minutes
Cooking Time: About 25 minutes
SERVES 8+
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Friday, June 7, 2013
Basic Cake Pops - RECIPE
Basic Cake Pops are a simple version of the dessert sensation that has taken the world by storm. Crumbled chocolate cake and melted chocolate are combined to make the pops. Placed on sticks and dipped in chocolate and sprinkles, these cool little treats will be a hit with adults and children alike - give it a go!
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
ONE POT CHEF POSTAL ADDRESS:
One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow
FOLLOW ME ON TWITTER
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BECOME A FAN ON FACEBOOK
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=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
600g Bought Chocolate Cake
400g of Milk Chocolate
Sprinkles or other decorations
Lolly Pop Sticks
Polystyrene / Styrofoam
Preparation Time: About 40 minutes
MAKES 20 - 40 CAKE POPS (depending on size)
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
Monday, June 3, 2013
Pizza Hot Pockets - RECIPE
Pizza Hot Pockets are a home made version of the popular American snack. A home made pizza dough is filled with a delicious combination of cheese, ham, onion, bell peppers and tomato sauce, then baked until golden. Perfect for a snack or as a meal, these Pizza Pockets will be a big hit with everyone - give it a go!
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE:
http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11
ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS:
http://www.lulu.com/spotlight/onepotchef
ONE POT CHEF POSTAL ADDRESS:
One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia
MY SECOND CHANNEL:
http://www.youtube.com/onepotchefblog
PLEASE SUBSCRIBE!
http://au.youtube.com/subscription_center?add_user=OnePotChefShow
FOLLOW ME ON TWITTER
http://www.twitter.com/onepotchef
BECOME A FAN ON FACEBOOK
http://www.facebook.com/onepotchef
FOLLOW ME ON GOOGLE+
http://gplus.to/onepotchef
=================
RECIPE FACT SHEET
=================
INGREDIENTS IN THIS DISH:
DOUGH:
1 Cup of Warm Water
7g Sachet of Dry Yeast (about a Tablespoon)
2 Tablespoons of Sugar
2 Tablespoons of Olive Oil
1 Teaspoon of Salt
3 Cups of Plain Flour
FILLINGS:
1 Cup of Shredded Ham
1-2 Cups of Grated Cheddar Cheese
1/2 a Red Capsicum (aka Bell Pepper - deseeded and diced)
1 Small Brown Onion (chopped)
1/2 Jar of Tomato Pasta Sauce or Pizza Sauce
NOTE: Feel free to change the fillings to suit your own personal taste!
Preparation Time: About 20 minutes
Cooking Time: About 20 minutes
MAKES 6 HOT POCKETS
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
More cooking videos at:
http://www.onepotchefshow.com
Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.