The One Pot Chef Show: Tuna and Avocado Quesadillas

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Tuna and Avocado Quesadillas is a delicious lunchtime treat, inspired by the classic Mexican dish. Tortillas are sandwiched together with mashed avocado, tuna, baby spinach and cheese. Pan fried until crisp and golden, these quesadillas are quick to make and easy to adapt to suit any taste preference - give it a go!

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INGREDIENT LIST:

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8 Tortillas

1 Large Avocado

2 Tablespoons of Lemon Juice

Salt

400g Can of Tuna (drained and flaked)

50g of Baby Spinach Leaves

1 Cup of Grated Cheddar Cheese (or cheese of your choice)

Preparation Time: About 5 minutes

Cooking Time: About 15 minutes

MAKES 4 (serves about 4 to 6 people)

All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my website: http://www.onepotchefshow.com/measurement-conversion-chart/

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