Cookies and Cream Mousse Cake - RECIPE

Cookies and Cream Mousse Cake is a rich, creamy dessert that requires no baking and is very easy to prepare. Whipped cream is combined with melted white chocolate and crushed Oreo cookies. Spooned onto a delicious crushed Oreo cookie base, this cool dessert will have everyone wanting a second slice - give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

300g Pack of Oreo Cookies (crushed)
600ml of Cream (any cream suitable for whipping)
400g of White Chocolate
50g of Butter


Preparation Time:  About 20 minutes
Chilling Time: About 5 - 6 hours


SERVES 8


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

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Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.