Chocolate Fruit Cake Truffles - CHRISTMAS RECIPE

Chocolate Fruit Cake Truffles are a delicious festive treat, perfect for Christmas Parties. Fruit Cake is combined with brandy and a delicious chocolate ganache. Rolled into balls and dusted with coconut or cocoa, these amazing little morsels will impress everyone - give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

250g of Fruit Cake
1 Tablespoon of Brandy* (or your choice of liqueur)
100g of Milk Chocolate
1 Tablespoon of Cream
30g of Butter
1/4 Cup of Desiccated Coconut
1/4 Cup of Cocoa Powder


* Replace the alcohol with Vanilla Extract if you prefer ;)


Preparation Time:  About 15 minutes
Chilling Time: About 1 hour

MAKES ABOUT 30 TRUFFLES


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

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Music Track:
"Bright Wish"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.