Friday, October 12, 2012
Gluten Free Chocolate Brownies - RECIPE
Gluten Free Chocolate Brownies are a delicious, no-fuss alternative to the traditional dessert. Made with cocoa and almond meal, these brownies taste just like the regular variety, without the gluten - give it a go!
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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:
1 1/4 Cups of Caster Sugar (Super Fine White Sugar)
1/2 Cup of Cocoa Powder
125g of Butter (melted)
4 Eggs
1 Cup (100g) of Almond Meal
1 Tablespoon of Caster Sugar and 1 Teaspoon of Cocoa (for dusting)
Preparation Time: About 5 minutes
Cooking Time: About 20 minutes
ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)
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Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
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