Home Made Barbecue Sauce - RECIPE

Home Made Barbecue Sauce is a delicious preserve that can be used as a dipping sauce, for basting meat or spreading on sandwiches or burgers. Apple and onion are combined with tomatoes and various herbs and spices to create a rich, thick, smokey, tangy sauce that everyone will love - give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

1 Large Green Apple (peeled, cored, grated)
1 White Onion (grated)
1 Tablespoon of Olive Oil
1 Teaspoon of Garlic Powder
1 Tablespoon of Smoked Paprika
1 Tablespoon of Wholegrain Mustard
2 Tablespoons of Tomato Paste
2 Tablespoons of Worcestershire Sauce
400g Can of Diced Tomatoes
1/2 Cup of Brown Sugar
1/2 Cup of Water
1/2 Cup of Apple Cider Vinegar

Preparation Time:  About 10 minutes
Cooking Time: About 20 minutes

MAKES ABOUT 750ml

This can be stored in the fridge for up to 1 month.


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

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Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.