Cinnamon Cake - RECIPE

Cinnamon Cake is a delicious treat that is perfect to serve when friends drop by for coffee. Butter, sugar flour egg and vanilla are combined to make the batter. Baked then smothered in a rich, buttery cinnamon layer, this cake will have everyone asking for the recipe - give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

70g Butter (softened, chopped)
1/2 Cup of Caster Sugar (Super Fine White Sugar)
1 Cup of Self Raising Flour
1 Egg
1/3 Cup of Milk
2 Teaspoons of Vanilla Extract
10g Butter (melted)
2 Teaspoons of White Sugar
1/2 Teaspoon of Ground Cinnamon


Preparation Time:  About 5 minutes
Cooking Time: About 25 minutes

SERVES 6-8


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

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Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.