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Classic Prawn Cocktail is a delicious miniature salad, perfect for serving as a starter. Iceberg lettuce is combined with a home made seafood cocktail sauce and fresh cooked prawns. Served in a martini glass, these elegant classic will be a big hit at your next dinner party - give it a go!
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http://www.lulu.com/spotlight/onepotchef
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INGREDIENT LIST:
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600g of Cooked Prawns (Cleaned and Peeled)
1 Iceberg Lettuce (shredded)
1/4 Cup of Whole Egg Mayonnaise
1/4 Cup of Tomato Ketchup
1 Tablespoon of Lemon Juice
1 Tablespoon of Worcestershire Sauce
Salt and Pepper
All measurements and temperatures are in Australian Metric. For a free conversion chart, visit my Facebook Page (link below)
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One Pot Chef Show
PO Box 4338
Bay Village NSW 2261
Australia
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Music Track:
“Bright Wish”
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
